top of page
Two ways to get pie on a pop up basis:
Hi! I'm Karen Uyeda. I lovingly bake your pies and treats from my own home kitchen. I am a pie company of one with the simplest Kenmore oven. Please understand that I operate differently from the mass quantity bakeries. I make the dough by hand, preparing shells and fillings ahead of time to make your pies on the scheduled bake day.
I've modified my operation to better fit the restrictions of sheltering in place. Pick up and delivery options are now available on a pop up basis. The home page will usually advertise the next pie opportunity. Subscribe to the newsletter for the latest schedule info.
(I am currently not accepting custom orders in general, and hope to resume them when Covid restrictions are lifted.)
bottom of page